SBDC helps 'mompreneurs' balance success at work, home
12/18/12
When Anne Yorks' first child was born five years ago, she knew she wanted to stay home with her baby, but also continue contributing to the family income. So Yorks began a home business that became the Flour Box Bakery, selling gourmet cookies for weddings, baby showers and other special occasions.
Yorks, of Bellefonte, Pa., is part of a growing trend of mothers in Pennsylvania and nationwide who have found a way to stay home with their children while creating thriving businesses. The Penn State Small Business Development Center (SBDC) has helped a number of those "mompreneurs," including Yorks, build their companies.






