Marketing 399 in Florence: Field Trip to the Dievole Winery

Marketing 399 in Florence: Field Trip to the Dievole Winery

Students learn about the variety of grapes used in Chianti Classico wine at the Dievole Winery in Tuscany.

Dr. Antonio Artese, executive director of the International Studies Institute and a profesionally trained sommelier, gives students a tour of the Dievole Winery in Tuscany, explaining the research that is conducted to ensure the quality of the Sangiovese grapes used in Chianti Classico wine.

Image: Carolyn Todd